Food: The Rocks ‘Playfair Takeover’ is Welcoming Three Delicious Pop-Ups This Month

The perfect recipe for Nutella crepes

  The perfect recipe for Nutella crepes Nutella crepes are a great classic: here is the recipe for making them to perfection. To flavor these mouth-watering crepes, you can add a pinch of cinnamon, the seeds of a vanilla bean or a shot of rum or cognac to the batter. Ready in just a few minutes, this quick and easy treat allows you to please all your guests, adults and children alike, with a sweet treat that is good both as a snack and as an end to a meal.

Clear your calendars, because over the next few weeks, The Rocks’ delicious Playfair Takeover will be welcoming three exciting venues to its growing roster. To celebrate the occasion, the Playfair Street takeover will be turning it on from Wednesday 14 September, with live music and giveaways up for grabs.

The three new pop-up venues are the star of the show, with a perfect range of cuisine, flavour and vibes, and we couldn’t be more excited. Without further ado, this is what you can expect from each exciting new venue.

Related: Get Ready to Drink Up, The World Class Cocktail Festival is Coming To Sydney

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Meet Alice, The Rocks’ New Basement Cocktail Bar from the Team Behind Rockpool

  Meet Alice, The Rocks’ New Basement Cocktail Bar from the Team Behind Rockpool Keep your eyes out for The Rocks’ latest injection to the renaissance bar scene, with a sophisticated new cocktail bar, Alice making its entrance this September. Prepare to immerse yourself in a fairy-tale world of vintage glamour and subtle flirtatious energy that’s bound to make you feel all those romantic and decadent feels. True to […]RELATED: Best Whisky Bars in Sydney

First up is cult favourite Fishbowl, which will be teaming up with distilled non-alcoholic spirit brand Seedlip. The two popular brands are a match made in heaven, blending a shared love of health and goodness into an epic, wholesome menu. You can expect a unique and innovative concept store stocked with fresh and sustainable eats, like vibrant salad bowls and bright, fragrant non-alcoholic cocktails from legendary bartender Matt Whiley. The perfect addition for those wanting to keep things healthy.

Next up is Neighbourhood Delicatessen, for those in the mood for a touch of indulgence. Successfully wearing various hats, the brainchild of The Rocks’ The Fine Food Store is a two-trick pony, running as a bustling cafe by day and transforming into an intimate wine bar by night. A true chameleon, you can grab the freshest of pastries and just-out-of-the-oven bread (we can smell it already) in the morning, and indulge in an extensive menu consisting of wines, martinis, negronis and charcuterie platters by night.

Behind these doors lies the 'best yum cha in Sydney'

  Behind these doors lies the 'best yum cha in Sydney' A 'breathtaking' Chinese restaurant in Sydney has foodies flocking through the doors thanks to its serene setting and freshly cooked yum cha. The Gardens by Lotus is set in the middle of the serene Chinese Garden of Friendship in the Sydney CBD and promises a twist on traditional delicacies balanced with 'nostalgic' staples. The teahouse style sanctuary provides a unique oasis like atmosphere in the heart of the city and the yum cha has been dubbed 'the best in the country' by hundreds of diners.

The third venue that will be joining the party is Libano Mexicano. If there’s an award for expertly mastering a unique fusion of two very separate cuisines, this place deserves it. Seamlessly fusing Lebanese and Mexican influences, the experimental menu is truly out of this world and promises at least one dish you’ve never tried before. On the menu, you can expect to find “pitacos” – Lebanese pita bread tacos, sujuk quesadillas with Lebanese bread and for dessert, churros with chocolate hummus dip and tres leches sauce. In terms of drinks, the Mexican-inspired menu doesn’t disappoint, with spicy margs rimmed with Tajin simply screaming your name.

For more information and further updates on The Playfair Takeover visit The Rocks website via the link below.

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How to make healthy fruit roll ups at home using three ingredients

  How to make healthy fruit roll ups at home using three ingredients An Australian fitness coach known for sharing healthy recipes with thousands on social media has revealed how to make fruit roll-ups at home. Bec Hardgrave, from Brisbane, outlined the simple method in a TikTok video that's been watched more than 24,000 times in three days. While the recipe only requires three ingredients - mixed berries, lemon juice and sugar-free maple syrup - a staggering four hours of baking time in the oven is required.In Australia, Uncle Toby's Roll-Ups are a popular lunchbox treat children enjoy eating during school hours.

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A rescue dog wine bar is coming to a major Aussie city next month

  A rescue dog wine bar is coming to a major Aussie city next month Vino and animal lovers can rejoice as the first ever rescue dog pop up is heading to a major Australian city. Guests can sip on wine while they cuddle up to dogs that are in need of a home.Sit Stay Society Wines will host its first-ever rescue dog pop-up bar for one weekend only in Sydney from October 7-9 with 100 per cent of the proceeds going to animal charity PetRescue.

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delicious pumpkin schnitzel without frying: You also have to cook this recipe

 delicious pumpkin schnitzel without frying: You also have to cook this recipe The pumpkin season slowly picks up speed. Most of the pumpkin lovers have already cooked their favorite dishes with the popular autumn vegetables once or twice and are now looking for other recipes that they can try before the pumpkin season ends again. A particularly delicious one, because it is pumpkin in a very unfamiliar form, are these delicious pumpkin schnitzel. And best of all: they only consist of a few, few ingredients.

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