US News: Brussels sprouts, red cabbage, sauerkraut: Which winter vegetables love the Germans most - and what about the east?

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We live in a globalized world and also in the agricultural area high-technologized world. Really instructed on seasonal products no one is more. And yet, only the few things come to prepare fresh Brussels sprouts in the summer or red cabbage in other ways as perhaps as a raw food or doner to eat. Both remain as well as the sauerkraut just a classic winter vegetable - and that will hardly change in the future, because the trend after the desire of abundance is slowly but certainly for more conscious consumption.

  Rosenkohl, Rotkohl, Sauerkraut: Welches Wintergemüse lieben die Deutschen am meisten – und wie sieht es im Osten aus? © Provided by Berliner Kurier

But not all three well-known winter vegetable varieties are equally popular, as the opinion research institute Yougov found out a year ago in a representative survey. Especially Brussels sprouts is nothing for everyone!

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According to the poll from the year 2020, a quarter of the Germans does not like Brussels sprouts. At the sauerkraut, it is still 20 percent, at red cabbage only eight. The red cabbage, which is also called Rottwerk or Bluerkraut in other parts of Germany, is not only the least unpopular variety, but also the most popular: three quarters of the adults like him or very much. Incidentally,

in the east of Germany enjoy all three carboys of larger popularity than in the west: in the east may be 82 percent Rosen sprouts (71 in the west), Brussels sprouts, after all, 70 percent (57 in the west) and sauerkraut still 64 percent (56 in the west).

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These numbers are striking that the Ghosts divorce the ghosts at the Brussels sprouts. Although it is the unpolistant of the three winter vegetables, but not the least popular - that's the sauerkraut. While there is a large gray zone between the fermented white cabbage and does not like, it is usually a clear affair at the Brussels sprout: Either you love him, or you hate him.

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By the way: With cabbage there is also a great gender slope in Germany. While in the generation 55+ all three carbage varieties are very popular, do not even eat half of the 18- to 24-year-olds one of the three winter vegetables.

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