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Everybody has a restaurant they think they'll never get in to. I pass mine every day on the way home from work...everyone always seems happy and it makes me extremely jealous! But if you have a Capital One card, you may finally be able to score a reservation at the restaurant of your dreams.

a screenshot of a cell phone: Capital One announced this week that it is partnering with OpenTable to create the OpenTable Premium Access program, a service that will allow Capital One cardmembers to get access to hard-to-get restaurant reservations.© Capital One Capital One announced this week that it is partnering with OpenTable to create the OpenTable Premium Access program, a service that will allow Capital One cardmembers to get access to hard-to-get restaurant reservations.

Capital One announced this week that they're partnering with OpenTable to create the OpenTable Premium Access program, a service that will allow Capital One cardmembers to get access to hard-to-get restaurant reservations. Yes! You're about to feel so fancy!

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Here's how it works: Download the OpenTable App, then find the "Premium Access" carousel or go to https://www.opentable.com/capitalone on your phone. Then, click verify to add your card and book the table. You'll be able to book tables for two or four during some hard-to-get dining times.

This service is available for hundreds of restaurants across the country with all sorts of cuisines including Boka and Girl & the Goat in Chicago; Republique, Here's Looking At You and the NoMad Restaurant in Los Angeles; Brennan’s and Shaya in New Orleans; and The Loyal, Daniel and La Esquina in New York City. You can see a full list here.

Even if you don't have a Capital One card, you'll be able to enjoy the service starting in January, when OpenTable plans to expand Premium Access reservations to its VIP diners. But Capital One credit cardholders will be able to keep their Premium Access reservations without having to redeem any points, so no worries there. Go forth and make some dinner plans!

24 Supremely Satisfying Dumpling Recipes to Make This Lunar New Year .
Lunar New Year is just about here: It's the time for food, family, and traditions. Anddumplings. Because what better way is there to celebrate? Indeed, in Chinese culture, jiaozi, or steamed dumplings, are typically folded and eaten on New Year's Eve; they're said to symbolize luck and prosperity for the year ahead. They also symbolize deliciousness. I, myself, am an equal-opportunity dumpling eater, year-round. So in the spirit of good luck and prosperity this Lunar New Year and beyond, I'm happy to present 24 top-notch dumpling recipes: from pierogies to ravioli, gyoza to samosas.

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