The Fastest, Freshest Way to Transform Canned Beans
A simple, flexible marinade provides the rom com-worthy makeover those cannelinis were waiting for.Marinating—a.k.a. popping the can, rinsing the beans, and drowning them in olive oil (plus any aromatics, herbs, and spices you have on hand)—is a quick and adaptable upgrade that requires very little from you and your pantry. It also doubles as a great way to stretch any herbs and vegetables that might be on their way out: A slick of oil prevents oxidation, meaning you can keep those beans in the fridge for days, where they'll make for a hearty and healthful work lunch, a tasty-at-room-temp picnic food, or a speedy party appetizer.
several hundred years ago were spices like pepper, ginger or cinnamon very precious. While these spices are missing in no spice rack today and have become much cheaper, there are still spices that cost a fortune. © Provided by finanzen.net Photosajewicz / Shutterstock.com
For the price of a spice, not only the availability is responsible, but also the production conditions. Some of these rarities exceed with their prices so many known luxury goods.
Rank 5: Muscat Blossom or Macis
The Muscat Blossom or Macis called, dates like the nutmeg from the nutmeg tree. The nutmemacy is merely the red-brown seed coat that protects the nutmeg. Although the nutmemans and the nutmeg are similar to taste, the nutmeg has nevertheless a much more intense aroma.
7 Health Habits Worse Than Fast Food
Over time our bad health choices are possibly doing a lot more damage than fast food. Read on for 7 habits worse than fast food.
Already in the 11th century, the nutmeg found the way to Europe and is used, for example, for the production of white sausages. The price per kilo is 70 to 100 euros.
Square 4: Pepper
known is the black grains for at least 4,000 years and are still the most popular spice in the world. For centuries, pepper was transported across the country road to Europe. In the meantime, the Fugger could become even wealthy with their pepper trade than the German Emperor.
The pepper groove flowers twice a year and can therefore be harvested twice. The largest growing areas are now in India, Indonesia, Brazil and Malaysia. A total of around 140,000 tons of pepper per year are produced worldwide. The so-called Tasmanian pepper can achieve prices of up to 230 euros per kilogram.
Adding Just One to Two Extra Teaspoons of Herbs and Spices to Your Meals Can Help Decrease Blood Pressure
In turn, this could lower risks of developing heart disease.
# 3: Cardamom
Originally, cardamom was grown in southern India, Sri Lanka, Thailand and Iraq. For this reason, there must be no in no court of Indian cuisine and is titled there as queen of the spices.
The elaborate harvest also explains the high price of around 300 euros per kilogram. Only the green fruit capsules of the plant are harvested just before the maturity. So the seeds remain undamaged and preserve the essential oils. Toxamom reminds cardamom to an eucalyptus-like, intense aroma and also has a sweetish-sharp touch.
in second place ranks the vanilla. The main construction areas of the vanilla orchids are Mexico, La Reunion and Madagascar. The bourbon vanilla is considered one of the most famous numerous vanilla varieties, is grown only in La Reunion and costs proud 600 euros per kilogram. Vanilla achieves such a high price as in some regions the flowers of the orchids must be pollinated by hand. For this purpose, a good timing is in demand, because the plant flowers once a year and for a period of only four hours.
The ripe vanilla pods are then harvested by hand and refined in a complex process for about a year and thus get their sweetish aroma. Meanwhile, vanilla can also be made artificially.
Place 1: Safran
The most expensive spice in the world is saffron. Already in antiquity, the red threads were considered genuine treasure. The so-called Saffrankrokus is grown in Iran, Spain and Greece today and can only be harvested two weeks a year during its heyday. Each of the flowers has three red stamp threads that need to be harvested by hand in the early morning hours. Only for a kilogram of the expensive spice requires around 200,000 flowers. Accordingly, a kilogram of high-quality saffron may cost about 15,000 euros. FINANCE.NET
13 Best Lazy Susan Turntables for Your Kitchen .
The right Lazy Susan adds organization and function to your kitchen. Our Home Editor found the best options. The post 13 Best Lazy Susan Turntables for Your Kitchen appeared first on Taste of Home. best lazy susan turntable lazy susan turntable for cabinets lazy susan for kitchen counter tabletop lazy susans for kitchen kitchenaid mini stand up mixer lazy susan for outside table large capacity spice jars removable storage bins